I finally managed to make this! My very first gluten free baking and...
It was a success!
The Raspberries and banana such a delicious combo! I think rhubarb would be an awesome substitute as well.
Husband hates when I bake the benches, floors and me always end up covered in flour and believe me he is the biggest OCD kitchen cleaner I have ever met (besides mum!) but today I cleaned it all up and even vacuumed brownie points!!
0 comments:
Post a Comment